Portable Nondestructive Fruit Quality Meter
Non-destructive, Brix / Dry Matter (DM) monitoring for fruits!
The SUNFOREST H-100 series is a range of field portable NIR spectrometer that can non-destructively measure internal quality of fruits such as Brix, Dry Matter, Moisture, etc.
The H-100 series can be widely used from orchard to fresh market as a useful tool determining produce quality at every application. It could provide very simple and rapid bulk testing, helping growers to determine when to harvest on orchard and also allowing supply chains to carry out import inspections. Trusted by thousands of clients in the fruit industry, the SUNFOREST H-100C has proven to be a reliable instrument for determining and tracking fruit quality metrics. It can detect fruit quality in up to 10 varieties and types of fruits.
comparative tests with the H-100F to destructive measurements, then send this to us and a new model will be built for you. Then download this to your meter for better accuracy.
GPS Application (by option): The H-100F is compatible with GPS application to show a travel line on orchard map and indicates DM and Brix dots along the path of samplings.
| Category | Specification |
|---|---|
| Metrics | Sugars (Brix), Dry Matter (%), Browning (Browning Index) Metrics may vary by fruit. Browning is available for apples only. |
| Measurement range | Sugars 5.0 to 25.0 Brix 5.0 to 40% Dry Matter Browning index 0 to 100 Measurement range may vary by apple variety. Browning index 0 to 100 is an established Sunforest standard. Browning level 20 is set as cutoff line. Less 20 is regarded as normal, 20+ as abnormal (browning). |
| Accuracy (Standard error of calibration) | Sugars ±0.3~1.0Brix Dry Matter 0.8-1.5%x |
| Measure Speed | ~2.0 seconds, depending on the size and condition of the fruit |
| Environment | 5°C to 40°C (41°F to 104°F) | 85% RH or less |
| Interface | USB C-type | Bluetooth 4.1 |
| Sensor | Enhanced CMOS Spectrometer (640 – 1,050 nm) |
| Light Source | Xenon Lamp |
| Power | Rechargeable Lithium-Ion (3500mA) | 12VDC/3.0A Adapter |
| Battery Life | 3000 scans, when fully charged |
| Weight | 450g(0.99 lbs.) |
| Dimensions | 110 x192 x172mm(4.3” x 7.6” x 6.8”) excluding cap |
Portable Nondestructive Fruit Quality Meter
Non-destructive, Brix and Browing monitoring for multiple fruit types and varieties
The H-100 is a portable, non-destructive instrument that measures the internal quality of fruit using semi-transmissive, diffuse reflection, near-infrared (NIR) spectroscopic analysis technology. It can be used to help determine harvest times and to make decisions based on the analysis of fruit growth quality in the orchard.
Trusted by thousands of clients in the fruit industry, the SUNFOREST H-100F has proven to be a reliable instrument for determining and tracking Brix, Dry Matter (DM), and Browning (Apples). A demonstration model is included for the fruit that you select. A bias correction should be made by comparing the nondestructive prediction to the actual value of the juicing refractometer. If desired, models can be upgraded to your exact fruit variety.
comparative tests with the H-100F to destructive measurements, then send this to us and a new model will be built for you. Then download this to your meter for better accuracy.
GPS Application (by option): The H-100F is compatible with GPS application to show a travel line on orchard map and indicates DM and Brix dots along the path of samplings.
Measurement models
Features
Product Information
| Category | Specification |
|---|---|
| Metrics | Sugars (Brix), Dry Matter (%), Browning (Browning Index) Metrics may vary by fruit. Browning is available for apples only. |
| Measurement range | Sugars 5.0 to 25.0 Brix 5.0 to 40% Dry Matter Browning index 0 to 100 Measurement range may vary by apple variety. Browning index 0 to 100 is an established Sunforest standard. Browning level 20 is set as cutoff line. Less 20 is regarded as normal, 20+ as abnormal (browning). |
| Accuracy (Standard error of calibration) | Sugars ±0.3~1.0Brix Dry Matter 0.8-1.5%x |
| Measure Speed | ~2.0 seconds, depending on the size and condition of the fruit |
| Environment | 5°C to 40°C (41°F to 104°F) | 85% RH or less |
| Interface | USB C-type | Bluetooth 4.1 |
| Sensor | Enhanced CMOS Spectrometer (640 – 1,050 nm) |
| Light Source | Xenon Lamp |
| Power | Rechargeable Lithium-Ion (3500mA) | 12VDC/3.0A Adapter |
| Battery Life | 3000 scans, when fully charged |
| Weight | 450g(0.99 lbs.) |
| Dimensions | 110 x192 x172mm(4.3” x 7.6” x 6.8”) excluding cap |
Portable Nondestructive Fruit Quality Meter
Non-destructive, Brix monitoring for melons
The H-100 is a portable, non-destructive instrument that measures the internal quality of fruit using semi-transmissive, diffuse reflection, near-infrared (NIR) spectroscopic analysis technology. It can be used to help determine harvest times and to make decisions based on the analysis of fruit growth quality in the orchard.
Trusted by thousands of clients in the fruit industry, the SUNFOREST H-100M has proven to be a reliable instrument for determining and tracking Brix values. A demonstration model is included for the fruit that you select. A bias correction should be made by comparing the nondestructive prediction to the actual value of the juicing refractometer. If desired, models can be upgraded to your exact fruit variety. Perform comparative tests with the H-100M to destructive measurements, then send this to us and a new model will be built for you. Then download this to your meter for better accuracy.
comparative tests with the H-100F to destructive measurements, then send this to us and a new model will be built for you. Then download this to your meter for better accuracy.
GPS Application (by option): The H-100F is compatible with GPS application to show a travel line on orchard map and indicates DM and Brix dots along the path of samplings.
Measurement models
Features
Product Information
| Category | Specification |
|---|---|
| Metrics | Sugars (Brix), Dry Matter (%), Browning (Browning Index) Metrics may vary by fruit. Browning is available for apples only. |
| Measurement range | Sugars 5.0 to 25.0 Brix 5.0 to 40% Dry Matter Browning index 0 to 100 Measurement range may vary by apple variety. Browning index 0 to 100 is an established Sunforest standard. Browning level 20 is set as cutoff line. Less 20 is regarded as normal, 20+ as abnormal (browning). |
| Accuracy (Standard error of calibration) | Sugars ±0.3~1.0Brix Dry Matter 0.8-1.5%x |
| Measure Speed | ~2.0 seconds, depending on the size and condition of the fruit |
| Environment | 5°C to 40°C (41°F to 104°F) | 85% RH or less |
| Interface | USB C-type | Bluetooth 4.1 |
| Sensor | Enhanced CMOS Spectrometer (640 – 1,050 nm) |
| Light Source | Xenon Lamp |
| Power | Rechargeable Lithium-Ion (3500mA) | 12VDC/3.0A Adapter |
| Battery Life | 3000 scans, when fully charged |
| Weight | 450g(0.99 lbs.) |
| Dimensions | 110 x192 x172mm(4.3” x 7.6” x 6.8”) excluding cap |
Portable Nondestructive Fruit Quality Meter
Non-destructive, Dry Matter monitoring for Hass Avocados
The H-100 is a portable, non-destructive instrument that measures the internal quality of fruit using semi-transmissive, diffuse reflection, near-infrared (NIR) spectroscopic analysis technology. It can be used to help determine harvest times and to make decisions based on the analysis of fruit growth quality in the orchard.
Trusted by thousands of clients in the fruit industry, the SUNFOREST H-100C has proven to be a reliable instrument for determining and tracking Dry Matter on Hass Avocados.
| Category | Specification |
|---|---|
| Range | 14% to 40% Dry Matter (Hass) |
| Accuracy (Standard error of calibration) | Dry Matter 0.8-1.5% |
| Measure Speed | ~2.0 seconds |
| Environment | 5°C to 40°C (41°F to 104°F) | 85% RH |
| Interface | USB C-type | Bluetooth 4.1 |
| Sensor | Enhanced CMOS Spectrometer (640 – 1,050 nm) |
| Light Source | Xenon Lamp |
| Power | Rechargeable Lithium-Ion (3500mA) | 12VDC/3.0A Adapter |
| Weight | 450g(0.99lbs.) |
| Dimensions | 110x 174 x 172mm (4.3” x 6.8” x 6.8”) excluding cap |
Portable Nondestructive Fruit Quality Meter
Non-destructive, Dry Matter monitoring for Hass Avocados
The H-100 is a portable, non-destructive instrument that measures the internal quality of fruit using semi-transmissive, diffuse reflection, near-infrared (NIR) spectroscopic analysis technology. It can be used to help determine harvest times and to make decisions based on the analysis of fruit growth quality in the orchard.
Trusted by thousands of clients in the fruit industry, the SUNFOREST H-100C has proven to be a reliable instrument for determining and tracking Dry Matter /Brix on kiwifruits.
※ Fully tested and validated on the Zespri varieties. Will be as effective on other kiwifruit varieties with customer validation tests, followed by offset adjustment or model building.
| Category | Specification |
|---|---|
| Metrics | Sugars (Brix), Dry Matter (%), Hue Hue is available for Gold kiwifruit only |
| Measurement range | Sugars 5.0 to 25.0 Brix Dry Matter 10.0 to 25% Measurement range may vary by fruit variety. |
| Accuracy (Standard error of calibration) | Sugars ±0.6~1.4Brix Dry Matter 0.7-1.0%x Hue : 1.0-1.6 Accuracy may depend on fruit varieties and environment |
| Measure Speed | ~2.0 seconds |
| Environment | 5°C to 40°C (41°F to 104°F) | 85% RH |
| Interface | USB C-type | Bluetooth 4.1 |
| Sensor | Enhanced CMOS Spectrometer (640 – 1,050 nm) |
| Light Source | Xenon Lamp |
| Power | Rechargeable Lithium-Ion (3500mA) | 12VDC/3.0A Adapter |
| Weight | 450g(0.99lbs.) |
| Dimensions | 110 x 174 x 172mm (4.3” x 6.8” x 6.8”) excluding cap |
Portable Nondestructive Fruit Quality Meter
Non-destructive, Dry Matter monitoring for Hass Avocados
The H-100 is a portable, non-destructive instrument that measures the internal quality of fruit using semi-transmissive, diffuse reflection, near-infrared (NIR) spectroscopic analysis technology. It can be used to help determine harvest times and to make decisions based on the analysis of fruit growth quality in the orchard.
Trusted by thousands of clients in the fruit industry, the SUNFOREST H-100C has proven to be a reliable instrument for determining and tracking Moisture on field corns.
※ Fully tested and validated on the Zespri varieties. Will be as effective on other kiwifruit varieties with customer validation tests, followed by offset adjustment or model building.
| Category | Specification |
|---|---|
| Metrics | Sugars (Brix), Dry Matter (%), Hue Hue is available for Gold kiwifruit only |
| Measurement range | Sugars 5.0 to 25.0 Brix Dry Matter 10.0 to 25% Measurement range may vary by fruit variety. |
| Accuracy (Standard error of calibration) | Sugars ±0.6~1.4Brix Dry Matter 0.7-1.0%x Hue : 1.0-1.6 Accuracy may depend on fruit varieties and environment |
| Measure Speed | ~2.0 seconds |
| Environment | 5°C to 40°C (41°F to 104°F) | 85% RH |
| Interface | USB C-type | Bluetooth 4.1 |
| Sensor | Enhanced CMOS Spectrometer (640 – 1,050 nm) |
| Light Source | Xenon Lamp |
| Power | Rechargeable Lithium-Ion (3500mA) | 12VDC/3.0A Adapter |
| Weight | 450g(0.99lbs.) |
| Dimensions | 110 x 174 x 172mm (4.3” x 6.8” x 6.8”) excluding cap |
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